Sustainable cooking sessions

Sustainable Cooking Sessions

Cookery School at Little Portland Street hosted a series of interactive live cooking sessions, demonstating simple and sustainable recipes. If you missed any of these sessions, the videos and recipes for each session are below so you can try these tasty and sustainable dishes at home!

Cookery school offer brilliant live cooking sessions for businesses, if your business is interested please get in touch by emailing: info@cookeryschool.co.uk

SESSION ONE-

humble tinned tomato

– Rich Tomato Sauce

Polpette

Puttanesca sauce

Herby Tomato Soup

SESSION two-

Healthy Desserts 

Apple Crumble

Healthy Banana ice cream

Poached pears

Rodgrod

Session three-

Seasonal Asparagus 

Aioli

Aquafaba Aioli (Vegan)

Parsley Pistou

Asparagus Vinaigrette

Asparagus Soup

Asparagus Roasted

Asparagus Boiled